Graze is a restaurant based in Ballyhackamore, East Belfast. They love serving tasty little dishes (also know as tapas). These dishes are full of flavours using quality local produce, paired with your favourite wines. Graze is a great place to enjoy your tapas as they have created an atmosphere that is comfortable, friendly and the ideal place for people who just love great quality food and drink. Graze has made a name for themselves because of their special fish dishes, which change daily, based on the catch that morning.

In their own words:
“The Graze experience is about more than just food. A sincere effort to educate our staff on all aspects of food and wine culture is the basis for our service philosophy. We take great pride in our relaxed style of service and our welcoming staff at Graze go to great lengths to make diners feel at ease, comfortable and well taken care of.”

As well as the restaurant serving tapas & wine, Graze has the Lounge; soft lighting, with dark interiors and comfortable seating makes the Lounge feel relaxing. It’s known for their range of local Gins, craft beers and ciders.

Graze really know how to make your experience extra special; with their resident mixologist, who will make you some amazing drinks and cocktails.

Graze love their Gins so much they have their own Gin Club. Get involved in their monthly club where you can try 5 new gins, and shown how you can serve them up yourself.

Graze approached Kaizen Brand Evolution to create a brand audit for their restaurant because they wanted a brand which was consistent, and reached a new audience of late 20’s early 30 year olds. Graze’s approach has always been simple, so we felt we needed to create a branding system, which would be easy to use. They will be able to use across all of their marketing for both online and offline. It had to be simple for them to use. It had to stand out from their competitors and it most of all had to be consistent.

To create a brand that really represents Graze and develop a brand identity really needed. The previous brand and the food didn’t pair well so we took inspiration from everything within Graze, from the dishes they serve to the colours used in the interiors of the restaurant.

The Graze brand combines a word mark with a personality, a popping friendly colour palette and referencing the tiles they have in their interior. We developed a tone of voice which is friendly, and sounds familiar, it reminds you to “Enjoy the little things” in life and to cherish those moments with friends, family and to be surrounded by great food and drink.

As well as the branding system we produced a range of visuals to show them how the brand could be used across different mediums; including work uniform (aprons and chef jackets), interior signage, exterior signage and menus.

I enjoyed working with Graze on this branding project; I can’t wait to see the branding all over social media and Ballyhackamore. I’d like to see Graze develop into a restaurant, where people come from all over to try their tapas and gin.

I hope Graze sets the mark for what tapas should really be all about.